Berlin

Our Berlin guide is brought to you by NOBLE&STYLE luxury magazine, from the best hotels in Berlin to the best restaurants in Berlin.

Andreas Bachmann and Fritz Grospietsch’s Insider Guide to Berlin

With their luxury fitness brand kenkō, German designers Andreas Bachmann and Fritz Grospietsch have answered…

Die besten Hotels in Berlin
The 20 Best Hotels in Berlin for Endless Elegance and Sensation in 2023

Berlin is a magnet of a city, drawing anyone and everyone to its exhilarating streets. From legendary residences to contemporary locales, we’ve selected the top hotels in the German capital to capture every inch of its glamour and excitement.

Restaurant Tim Raue - One of The Finest Berlin Michelin Star Restaurants
The Best Restaurants In Berlin in 2023 – Creative Flair, Innovative Flavour

Berlin is a city that is always interesting, often experimental, and endlessly inspiring, and out of its distinctive flavour comes a variety of culinary exhilarations. From Michelin-star masterminds to stylish local indulgences, we’ve selected the best restaurants in Berlin for your next night in the town.

In Conversation With The Designers Of Luxury Fitness Brand ‘kenkō’ 

With their luxury fitness equipment brand kenkō, German designers Andreas Bachmann and Fritz Grospietsch create refined natural products that complement our lives, blurring the line between equipment and art. We spoke with the creators about their shared design principles, where they draw their inspiration from, and how they see the future of at-home exercise.

Aparna Aurora and Chutnify: Indian kitchen with soul and spirit

We caught up with the founder of Chutnify, Berlin’s favourite Indian restaurant, to hear how she introduced Indian cuisine to spice-shy Berliners.

Sitting Down with Michelin Star Chef and Culinary Provocateur Tim Raue

With two Michelin stars and an ever-expanding culinary empire, Berlin-born chef Tim Raue has reinvigorated German cuisine with exhilarating and daring dishes, quickly ascending as one of the country’s most significant chefs. We spoke with the culinary provocateur about the discipline behind his success, his passion for life’s finer things, and his dog’s sophisticated taste.

juan danilo
Juan Danilo on shamanic influences and his culinary vision for the world

Growing up in Lima, Peru, Juan Danilo’s classrooms were kitchens. Taught by both his parents and grandmother from a formative age, he learnt both the culinary and holistic value of Peru’s natural produce. We sat down to discuss his family’s influence on his cooking, his journey from Peru to Germany, and more.