Silvia Hofmann
Hofmann Group Director Silvia Hofmann on Leading a Culinary Empire With Integrity

Backed by strong principles and meticulous expertise, Silvia Hofmann is at the helm of Barcelona’s Hofmann Group, a collection of award-winning restaurants, cafés, a pastry shop, and a culinary school. We spoke with her to find out how she excels in her multitude of roles, leaves her mark on the brand, and honours her mother’s legacy.

Sips Barcelona
Talking To Sips Barcelona: One of the Pinnacle Bars Worldwide

Since its highly-anticipated opening, Sips Barcelona Drinkery House has drawn crowds in troves for its sleek design and indelible offerings. We spoke with Sips’ owners, world-class bartenders Simone Caporale and Marc Álvarez, to get all the details on their specific processes, their design collaborations, and the creation of their retro aesthetic.

Finding True Peace in A Wellness Hotel in Germany

A stay in one of Germany’s beautiful wellness hotels is probably just what you need, and we have selected some of the best to share with you. Enjoy!

Our Talk With Michelin Star Chef Michelino Gioia of the Renowned Hotel IL Pellicano

At the renowned Hotel Il Pellicano, the culinary magic of Michelin Star Head Chef Michelino Gioia crafts unforgettable stories and encounters. We sat down with Michelino to find out more about the talent behind his imaginative creations, the particularities of heading the Il Pellicano kitchens, and where we can find him for some downtime in the off-season.

Our Favourite Norway Hotels for Unforgettable Holiday Memories

With breathtaking landscapes, traditional charm, and a bustling capital city, Norway is a land of wonder that offers it all, and inspiring Norway design hotels can be discovered at every corner. We’ve compiled our top list for all of Norway’s tranquillity, exhilaration, and extravagance.

Aparna Aurora and Chutnify: Indian kitchen with soul and spirit

We caught up with the founder of Chutnify, Berlin’s favourite Indian restaurant, to hear how she introduced Indian cuisine to spice-shy Berliners.

Sitting Down with Michelin Star Chef and Culinary Provocateur Tim Raue

With two Michelin stars and an ever-expanding culinary empire, Berlin-born chef Tim Raue has reinvigorated German cuisine with exhilarating and daring dishes, quickly ascending as one of the country’s most significant chefs. We spoke with the culinary provocateur about the discipline behind his success, his passion for life’s finer things, and his dog’s sophisticated taste.

Watchmakers Alain Silberstein & Philippe Lebru In Our Interview

In a long-awaited collaboration, French avant-garde watchmakers Alain Silberstein and Philippe Lebru have introduced the limited-edition Kontwaz Bauhaus 2, presented by visionary watch brand MB&F, an imaginative fusion of Alain’s bold Bauhaus-inspired design and Philippe’s award-winning pendulum movement. We spoke with the pair about the exciting piece, their collaborative process, and their thoughts on the current state of watchmaking.

The best Luxury and Design Fit for Italy’s Fashion Capital: Hotels in Milan

Milan is another city that we heartily recommend visiting at least once in a lifetime: the art, fashion and buildings are to die for, and the hotels, restaurants and bars complete the offer. If you are planning a trip, have a look at our selection of the best hotels in Milan.

Behind the Bar with The Rooftop’s Mixologist Andrea Garcia in Barcelona

Combining unparalleled hospitality with inventive talent, expert mixologist Andrea Garcia is at the centre of The Rooftop, the electrifying spot atop Barcelona’s luxurious Sir Victor Hotel. We sat down with Andrea to find out about the specifics of her exciting profession, the essentials for a perfect cocktail, and of course, her best stories from behind the bar.