Food & Travel

We go beyond the apparent search for great food and travel opportunities. We love exploring and telling you about our list of the best hotels in Europe, guiding you through some eclectic cities and best restaurants, and inspiring you to hunt down the best dishes in town.

Alessio Beltrami’s Insider Guide to Barcelona

Recently coming in third on the Top 50 Bars in the World for the fifth…

The Ultimate Wellness Hotel Experience in Spain

All our wellness hotels in Spain really do pride themselves on offering you a complete pampering service while surrounding you with luxury and opulence. Some have well-manicured gardens, while others celebrate their rich history. But one thing is for sure, you will always leave far more relaxed and rejuvenated than when you arrived. 

Die besten Hotels in Berlin
Amazing Hotels in Berlin for Endless Elegance and Sensation

Berlin is a magnet of a city, drawing anyone and everyone to its exhilarating streets. From legendary residences to contemporary locales, we’ve selected the top hotels in the German capital to capture every inch of its glamour and excitement.

Heladeria Lucciano’s in Barcelona
Heladeria Lucciano’s in Barcelona: For Gelato That’s Out of This World

Internationally renowned ice cream parlour Lucciano’s is blasting off to Barcelona with a landmark store that is out of this world.

Restaurant Tim Raue - One of The Finest Berlin Michelin Star Restaurants
Creative Flair, Innovative Flavour: Find Your Favourite Restaurant in Berlin

Berlin is a city that is always interesting, often experimental, and endlessly inspiring, and out of its distinctive flavour comes a variety of culinary exhilarations. From Michelin-star masterminds to stylish local indulgences, we’ve selected the best restaurants in Berlin for your next night in the town.

Pastelería Hofmann
For The Best Pastries in Barcelona Head to Pasteleria Hofmann

Are you looking for the best pastries in town? Then Pasteleria Hofmann HAS to be on your agenda while in Barcelona. Having received multiple awards, you’ll soon see why they are so renowned.

Leaving behind Her Michelin Star for a Culinary Adventure: Interview with Julia Komp

Having recently returned from a gastronomic world tour, Michelin Star chef Julia Komp knew that she wanted to share the culinary experience with everyone and anyone. Julia’s new restaurant Sahila, is a non-stop tour of cuisines from around the world, without having to leave Cologne. We were lucky enough to sit down with her and hear how much of an influence her world tour has had on the menu.

Best Hotels on Santorini, Greece: A Breath-Taking Guide
A Breath-Taking Guide to the Top Santorini Hotels

In our review of the Best Hotels in Santorini, we find out how to get the best luxury accommodation on the famous Greek Island.

Interview with Alessio Beltrami

Recently coming in as first of the Top 50 Bars in the World, Bar Paradiso Barcelona is the most acclaimed cocktail bar in Barcelona. During our visit, our experience included smoking cocktails, glow-in-the-dark glassware and even a visit to a secret room, not that we can tell you about it. With Alessio Beltrami at the helm as Head Bartender, the approach puts perfectly mixed cocktails front and centre, with great care and attention going into each and every concoction.

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The Treehotel
The Treehotel: An Eco-Friendly Vision with an Architectural Twist

In today’s world where we are becoming more aware of our carbon footprint, what could be better than a low-impact holiday set in the treetops of the Swedish forests? The Treehotel Sweden is a wonderfully designed hotel that aims to blend into its surroundings, both physically and in terms of its impact.